Known as the tea viburnum because the leaves were used by the monks on Mount Omei to make a sweet tea with medicinal properties.  Introduced by Wilson in 1901.  An upright vase shaped shrub growing 8-10' tall and 6-8' wide.  Despite its impressive fruit display, the habit is somewhat open with minimal foliage on the bottom 1/3 of the plant.  Best when planted where the lower portion of the plant can be masked by other plants.  Foliage is soft blue-green to dark green, changing to muted red in the fall.  White, slightly fragrant 2" flowers in May on short 2-leafed twigs.  Young fruits are orange-yellow changing to red and becoming translucent after the first frosts.  Zone 5